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Old 02-13-2019, 06:25 PM
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notorious notorious is offline
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Join Date: Sep 2015
Location: The Great State of Tennessee
Posts: 505
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I love the critters...always go to Piggly Wiggly and get pork fat scraps and have it processed to make into breakfast sausage... keep the Back Strap and a shoulder for BBQ, that's it Too Lean for anything else other than leather...and sausage balls....then I cook it to safe temp.
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